Hotels with Hammocks

Hotels with Hammocks

We love hotels with hammocks to hang out on! Beach hammocks or poolside hammocks are fun for everyone. Check out our favorite Juicy hotels with hammocks!



SELECT h.* FROM hotels h, amenitytoproperty c WHERE enabled_status=1 && status=1 and h.original_id = c.HotelID AND c.AmenityID=875 group by h.id ORDER BY star_rating desc ,name asc LIMIT 0,5
 

Baros Maldives holds an idyllic place on its own private island in the North Male Atoll and is blessed with dream-like views of the Indian Ocean and neighbouring coral islands. Luxurious villas exist in harmony with their surroundings: some set on stilts over the lagoon providing the ultimate in Indian Ocean romance; others are nestled among the coconut palms and hibiscus, just a few paces from the water's edge, boasting chic interiors and lavish indoor and garden bathrooms. Delicious views are complemented by unparalleled dining experiences including two superb restaurants, the unique two-tier over-water fine dining restaurant, The Lighthouse, or intimate dining in or out of your villa. Add to that a wide range of relaxing spa treatments and you're truly spoilt for choice. Things to enjoy - SEN Spa, scuba diving, water sports centre, snorkelling, fitness centre, pool table, table tennis, Wi-Fi, sunset cruise, island hopping, sunrise picnic, sunset fishing, big game fishing, seaplane photo flight. Minimum age for a child should be 8 years older and above. Located on its own private island in the North Male Atoll. A 15-minute speedboat ride from Male International Airport. Baros Maldives is a Small Luxury Hotels of the World property.

 
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Since 1865, the family-owned and managed Beau-Rivage continues to welcome some of the world's most well known personalities in total discretion. The hotel is situated on the lake front, facing the emblematic and impressive Jet d'eau , fountain of Geneva and is also located just a stone's throw away from the Old town, elegant stores and business districts.The renovation of all the bedrooms, then the restoration of the facades paying scrupulous attention to the crafts involved, and the sumptuous transformation of the corridors : after all this work the new terraces have now come to life, an extension of the historic suites, true contemporary witnesses to the art de vivre Beau-Rivage style, where the future has no barriers.The Hotel provides state-of-the art communication technology, as well as the charm and savoir vivre that makes it one of the most distinguished addresses in SwitzerlandDining: Le Chat BottA gourmet restaurant that serve contemporary and creative French cuisine.Dominique Gauthier's contemporary and creative French cuisine knows no bounds. A Michelin star now crowns his achievements, which also include Chef of the Year 2009 as well as being awarded 18 out of 20 by GaultMillau!

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Travel + Leisure says...
"19th-century palace with views of Mont Blanc, on the banks of Lake Geneva."
Competitive Edge: Geneva's only family-owned hotel, with a central location and outstanding service.
Rooms to Book: Lake-view Deluxes, fresh from renovations last fall."
-From www.travelandleisure.com

 
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The Biras Creek Resort- which can only be reached by boat or helicopter is a secret address on the tiny island of Virgin Gorda. A paradise of greens and blues with its tropical plants and lagoons- also famous for its -Baths- formed by the spherical granite rocks dotted along the beach. The hotel offers 31 elegant and colourful suites with fabulous sea views. Share your time among the spa- the water sports on offer and the delicious cuisine. You can discover the island by Jet Ski- windsurf- boat or bicycle to really get a feel for this little corner of paradise.



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National Geographic Traveler says..."A 140-acre isthmus resort with water galore: calm lagoon, Caribbean bay, pounding Atlantic. Ocean waves do the entertaining just beyond the simply furnished suites (some TV-free) with private verandas, big windows, outdoor garden showers. Captain a Boston Whaler for island hopping, bike on trails lined by wild nutmeg and frangipani. Island-born chef infuses the menu with flavorsome Caribbean attitude. 31 suites." -From National Geographic Traveler

Conde Nast Traveler says..."Our experience surpassed our wildest expectations." This stone resort accessible only by boat or helicopter means "no hustle and bustle." At the hilltop restaurant, the "food and desserts are to die for!" "Service is impeccable." From rooms in white and turquoise, with bright Caribbean artwork and furnished verandas, the views of the Atlantic are "simply breathtaking." " -From Conde Nast Traveler

 
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A perfect sybaritic escape-secluded, peaceful, attentive service, sophisticated, and luxurious. Its graceful domes etch silhouettes against the deep-blue Anguillan sky. Moorish arches frame views of palms and bougainvillea, frangipani, and jasmine. A veritable paradise set on 179acres. Children of all ages are welcome year round, with no additional fees outside Dec 18th 2009 thru Jan 4th, 2010, and Dec 18th 2010 thru Jan 4th 2011.



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Travel + Leisure says..."Located on spectacular Maundays Bay, this 179-acre Caribbean resort with its striking Moorish architecture has long been a favorite of everyone from honeymooners to Hollywood A-listers. A recent renovation freshened public spaces as well as the interiors of its 97 rooms and suites and six private pool villasaknown for their Morocco-meets-West Indies dAcor (dark-wood louvered windows and white-tiled floors paired with colorful silk pillows and arched doorways). The lodgings are spread along two miles of sugary white-sand beach, as are the three restaurants, five cabana bars (where servers dole out free snacks), a spectacular domed open-air lounge, a wine bar, and a pool." -From Travel + Leisure

 
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Pure escapist fantasy is the hallmark of the Conrad Maldives Rangali Island; 'the epitome of every tropical paradise fantasy' to quote British Elle magazine. This is a stunning, romantic island resort offering sophisticated barefoot luxury, surrounded by glorious natural beauty. Situated in a picturesque corner of the Maldives, the Conrad Maldives Rangali Island is a sybaritic combination of three luxury resorts spread across two islands, surrounded by a vibrant coral reef and lagoon. This luxury resort boasts the worlds only all-glass undersea restaurant; the largest Beach Villas in the Indian Ocean, as well as the country's only destination spa, complemented by a second spa with glass-floored treatment rooms over the ocean. Frequently winning awards and accolades, it is home to 50 of the most luxurious water villas in the country, 79 exotic beach villas and 21 fabulous spa water villas with private treatment rooms. A Gourmet's Paradise: Food lovers will find themselves at home amongst the seven restaurants, while wine connoisseurs will be happy to hear that over 10,000 bottles of wine, 700 labels from all around the world await discovery in the three bars. The seven restaurants and three bars are superb, offering outstanding cuisine served in stunning Locations: the famous undersea restaurant Ithaa offering fusion western/Maldivian cuisine in a dramatic setting 5 metres below the waves; ? la carte dining at Vilu by the lagoon's edge; and Japanese style teppanyaki at the Koko Grill. Atoll Market offers diners the chance to explore the best of the world's cuisine from eight different kitchens in the sand-floored restaurant, while the over-water Sunset Grill is the place for memorable meals under the stars. The underground Wine Cellar is home to over 5,000 bottles of wines selected by the resort's Wine Master and the setting for stunning d? gustation gourmet wine dinners hosted by Chef and the Sommelier; while the over-water Mandhoo restaurant in the Spa Retreat is.

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Travel + Leisure says...
"The Setting: Overlook the Indian Ocean from the ultra-private two-person, 104-degree hot tub outside of Conrad Maldives Beach Villa on Rangalifinolhu Island. The resort is set on two private islands, linked by a bridge, and surrounded by a vibrant coral reef, among miles of idyllic white-sand beaches. Each secluded tub gives guests uninterrupted views of the bright blue water.
Bonus: Hotel staffers provide guests with cool aromatic towels and fresh papaya and coconut juices."

 
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